18 Jul Press Conference Fiera Internazionale del Tartufo 2017 – ENRICO CRIPPA and BOCUSE D’OR
Tour Divini joined Press Conference of the 87° fiera Internazionale del Tartufo Bianco di Alba, edition 2017, at Relais San Maurizio.
Enrico Crippa, 3 stars Chef Michelin of the famous Piazza Duomo restaurant in Alba, has presented one of the most relevant and interesting event of the program: the italian selection BOCUSE D’OR, the most prestigious international food and wine competition. The selections will take place in Alba on next 2017 Octobers the 1st.
Enrico Crippa, best chef in the world according with Academie Internationale de la Gastronomie, is the President of the Accademia Bocuse d’Or Italia.
On next 1st of October 2017 Enrico Crippa will be in Alba, Piazza Risorgimento with other 35 top italian starred chef to lead the selection of the chef devoted to the european competition during next June 2018.
Appointment: Alba on the first of October 2017 and Turin on next June 2018.
Tour DiViNi will be present with its wine tasting and charming staying proposals. BOOK HERE this unique event.